Our hearts just melted: https://trib.al/S6RUw42
"My Siberian Husky gives these 2 paws waaay up! He absolutely loves them." https://trib.al/VLdI0zn
Bring a little ☀️ to your winter: https://trib.al/Ppf0BD9
If there's a new air fryer sitting on your countertop: https://trib.al/y5MlmLy
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Budget-friendly AND healthy? What's not to love??? https://trib.al/O59TpUV
"These are really delicious! And actually come together pretty quick too." https://trib.al/rI76cdR
Learn *exactly* what's in your cup: https://trib.al/ml97apP
"Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!" https://trib.al/ECox9GR
"This was amazing. So moist and just the right amount of sweet. The hardest part was waiting the hour for it to cool." https://trib.al/ff5cED1
"Ever wondered how the meat from your Chinese takeout tastes so moist and tender? It's all down to a simple cooking technique called velveting." https://trib.al/cBFMZAv
What’s luckier than finding a limited-edition box of Lucky Charms on your cereal aisle? https://trib.al/MR3wxf6
"I loved the taste of this potato salad. It tastes like the potato salad I get at a local Greek restaurant. I have been trying to figure out what they put in their potato salad and now I know." https://trib.al/bjhY8vs
Here’s everything you need to know: https://trib.al/FVPWReJ
"Absolutely freaking love this stuff! My daughter and I eat it with just a spoon." https://trib.al/drgDfhA
"This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting." https://trib.al/1smSorY
We decided to get to the bottom of it. https://trib.al/IeAZQ72
Just like at fancy restaurants, but better: https://trib.al/uyAB61z
Spicy, cheesy, goodness. Get the recipe: https://trib.al/bqD6nQu
"These are PHENOMENAL. Probably the best homemade cookies I've ever made." https://trib.al/T3m9UvZ
That is a LOT of chocolate. https://trib.al/gXDEY0a
Not that we really needed an excuse to have ice cream for breakfast... https://trib.al/oIJOv4w
The easiest take on a classic you can make: https://trib.al/JpWUegS
Say hello to our new friends, Funfetti and Fudge Brownie. https://trib.al/hpt2Exb
So fudgy-delicious! https://trib.al/iA4o3aI
It's perfect on everything from Brussels sprouts to pizza. https://trib.al/xostXdR
We're leading the intermezzo revolution. https://trib.al/k2NrJCA
Break us off a piece! https://trib.al/avHlhAq
This is the best thing we've seen all week! https://trib.al/3AQfNJx
Tastier, healthier, and cheaper than store-bought: https://trib.al/Yv9fdtX
The best thing you're not making (yet): https://trib.al/VSMFBGi
Ever wondered? https://trib.al/XlVoi3r
News flash! https://trib.al/FhOFCPC
"Delicious but I tweaked it based on what I had in the house! Very forgiving recipe. You could alter it to be much hotter or very mild for little kids. I love that!" https://trib.al/rIVD9ZW
When life gives you lemons... https://trib.al/NMxMJz2
You'll want to make these this weekend. https://trib.al/dgOn48u
"What a great take on two old favorites!" https://trib.al/zCaal08
Winner, winner chicken dinners! https://trib.al/khoRq3l
Save time, money, and calories: https://trib.al/xNejocM
If you treat it right, it will last for years: https://trib.al/zjwVjhy
"One of my favorite comfort foods from my childhood. Made more special because only my father and I liked it." https://trib.al/B4m8090
They're perfect with soup: https://trib.al/ZVOHM0h
Are you storing your garlic in the fridge? https://trib.al/KNntnMD
"People who hate cheesecake love this... omg this is an unbelievable cake." https://trib.al/rHRihtg
From what we can tell, it looks like this new Dew will hit shelves this spring. https://trib.al/rs8txPG
Whoa: https://trib.al/2DXP7UD
Would you agree? https://trib.al/ADmrCH8
"Amazing! My kids even loved it. This will be a much-used recipe in our household." https://trib.al/9HRhAqh
Join us on the blog today for the first in our series on the @FolgerLibrary's "Before Farm to Table" initiative. Today @juliafine19 discusses "Food culture and First Chefs: Appreciating the layers of meaning behind food in Shakespeare’s world and our own"
https://recipes.hypotheses.org/16200
We can't get enough of this spicy goodness! Get the recipe: https://trib.al/8PTytH2
